Lunch & Dinner

by | Jan 8, 2019

    • Light Meals

    • Vegan Curry

      R190

      Seasonal Vegetables, Medium Spiced

    • Butternut Feta Tartlet

      R95

      Home-made Butternut, caramelized Onion & Feta in phyllo pastry with a salad on the side.

    • Oceans Treat Fried or Grilled Calamari

      R125

    • Mezze Platter For Two

      R175

      Feta, Olives, Dolamades, Hummus, Tzatziki, Tabouli and Grilled seasonal Vegetables.

    • Cheese Platter For Two

      R225

    • Salad

    • Beetroot & Goat Cheese Salad

      R95

    • Crayfish & Avocado Salad

      R140

    • Salad Nicoise

      R95

      Prepared with Tuna, Eggs & Green Beans

    • Vegan Quinoa Salad

      R95

      Prepared with toasted chickpeas and lentils

    • Traditional Greek Salad

      R95
      R35

      Tomato, Onion, Olives, Cucumber, Feta, Green Peppers with a touch of fresh origanum from our garden
      Add Grilled Chicken

      35

    • Caesar Salad

      R95
      R35

      Traditional Caesar Salad with Anchovies, Egg, Croutons, Caesar Dressing & Parmesan Cheese
      Add Grilled Chicken

      35

    • Caprese Salad

      R95

      Heirloom Tomatoes with Burrata and Basil

    • Sides

    • R30

      CHIPS / SPICY WEDGES

    • R35

      ASSORTED SEASONAL GRILLED VEGETABLES

    • R45

      SIDE HOUSE SALAD

    • Pasta

    • Seafood Pasta

      R180

    • White Artichoke Lasagna

      R120

    • Arrabiata

      R95

    • Salmon & Cream

      R125

    • Seafood

    • West Coast Hake

      R150

      Hake grilled with olive oil, tomato, onion & lemon

    • Creamy Mussels

      R130

      Mussels prepared in creamy chardonnay with Baguette

    • Seafood Platter for Two

      R450

      Assorted Prawns, Calamari (done 2 ways), Hake, Mussels served on a bed of spiced rice (Only available on weekends)

    • Fresh Salmon

      R220

      Only Available on Weekends

    • Grills

    • Chicken Breast Burger

      R100

    • KOFTA

      R175

    • Prime Rib Steak

      R225

      500gr Grilled prime steak served with potatoes wedges

    • Beef Valley Burger

      R120
      R30

      Our Special Home-made 200g Beef Patty with Caramelized Onions & Pickled Cucumber served with traditional fries
      Add Cheddar (Mature)

      30

    • Prego Roll

      R180

      Beef fillet in spicy sauce

    • Fillet Mignon

      R225

      300g Beef Fillet served with a creamy Pepper sauce prepared the way you like it, to perfection

    • Karoo Burger

      R150

      Pulled lamb and feta

    • Lamb Shank

      R195

      Slow roasted on a bed of mash, vegetables & gravy on the side

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